Pickled Fish WAKYU

A Japanese restaurant directly managed by a seafood processing company that distributes ingredients to famous hotels and supermarkets. The chef’s skill shines through the seafood rice bowls made mainly from local products. Handmade side dishes such as Saikyo fish pickles and simmered sea bream head are also available.

Time
11:00 - 14:30
Closed
Mondays (If it is a national holiday, the following day)
Parking
Yes
Phone number
029-219-8801
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